Microceptor - Under-sink Coffee Grounds Interceptor

For establishments where coffee is served, spent coffee grounds collecting in sink pipes will create backups. Costs related to kitchen downtime and plumber calls can be quite high. A single visit from a plumber to jet and unclog the pipes can cost several hundred dollars and quickly add up to thousands of dollars per year. To address this problem, we offer this simple but effective solution that applies to any sink where coffee-making utensils are routinely washed and serviced. The solution is a one-time investment called Microceptor™.

Highlights:

• 90% coffee grounds removed from waste water
• No electricity required
• High capacity capture
• Durable polymer construction
• Easy maintenance
• Simple under-sink installation
• Small footprint with max flow rate of 10 GPM
• Easy clean feature.  Use supplied strainer and basket for end of shift cleaning. Open bottom valve to self-flush
• Installation Instructions and owners manual included with purchase
• 10 year warranty

Microceptor was designed with simplicity and efficiency in mind. Its flow-through filtration system can be serviced and emptied by restaurant staff with very little effort or training, meaning there is no reason to interrupt kitchen productivity during the height of the day's business. Kitchen staff can now dispose of coffee grounds in the trash as they normally should, and let Microceptor capture the rest of the grounds when rinsing out utensils and cups in the sink.

Easy to Install - Microceptor, with its compact profile, fits directly under the sink.  It is easily installed with the integral gasketed compression fitting - connect it under the sink and tie the outlet into the effluent piping.  We can help you find an installer if you don't have one!

Easy to Clean - Microceptor can be serviced in two ways: on-line in-service mode and off-line take-down mode. The ball valve at the bottom of the unit allows for on-line in-service cleaning. Simply place a bucket and strainer (included) under Microceptor and open the valve. The captured coffee grounds and water are expelled into the bucket. For more thorough cleaning at the end of a shift or at the close of business, Microceptor can be serviced in off-line take-down mode.  In this manner, the unit can be taken apart to access and clean the replaceable stainless steel filter.

Worry-Free Protection - Microceptor is built from super-tough polymer to withstand the daily demands of a commercial kitchen. We offer a 10 year warranty. Please contact us for warranty information and registration.

Microceptor Specs